Wedding & Event Packages
Your Dream Wedding Awaits
Planning a wedding can be stressful, but it doesn’t have to be. At Hilton Ocala, we make it easy.
- Convenient Location: Located just off I-75, our venue is easily accessible for you and your guests.
- Expert Planning: Our award-winning team will handle every detail, from the ceremony to the reception.
- Onsite Catering: Indulge your guests with delicious cuisine created by our talented chefs.
- 11 Stunning Venues: Choose from our beautiful indoor and outdoor venues.
- Flexible Packages: Our customizable wedding packages fit every budget and style.
- Onsite Hotel: Stay on-site and experience ultimate convenience at the Hilton Ocala.
Ready to start planning your dream wedding? Contact us today to schedule a tour.
Pick Your Perfect Wedding Package
Gold 100+ People
Churchill Ballroom
Reception
Your four-hour wedding reception package includes a cocktail hour and a dinner reception.
Your Event Begins
- Passed Hors d’oeuvres
- Hand-crafted signature cocktail during cocktail hour
- Four hours of continuous premium open bar.
- Premium brands, domestic and imported cordials, wine, beer, mixers, and water.
- Served plated dinner
- A champagne or sparkling cider toast for all your guests
- Bridal Party Room with full-length mirror and garment rack
- Romantic wedding night accommodations for the wedding couple in one of our guest rooms.
Your Reception Décor Package
- House centerpieces
Black linen, black napkins, or the option to rent other colors. - Banquet chairs
- Sweetheart or head table
- Dancefloor
- Plate ware, glassware, silverware
Add Ons
- Horse and Carriage- $350
- Please note: The hotel requires you to use the services of a professional wedding planner or coordinator.
Silver 50-99 People
Saratoga Room or three sections of the ballroom (based on availability)
Reception
Your four-hour wedding reception package includes a cocktail hour and a dinner reception.
Your Event Begins
- Hors d’oeuvres
- Hand-crafted signature cocktail during cocktail hour
- Two-hour open bar (the time can be extended for an additional charge)
- Served plated dinner
- A champagne or sparkling cider toast for all your guests
- Romantic wedding night accommodations for the wedding couple in one of our guest rooms.
Your Reception Décor Package
- House centerpieces
- Black linen, black napkins, or the option to rent other colors.
- Banquet chairs
- Sweetheartorheadtable
- Dancefloor
- Plateware, glassware, and silverware
Add Ons
- Horse and Carriage- $350
Bronze
Up to 50 People
Perfect for intimate Weddings!
Aqueduct/Keeneland Room
Reception
Your four-hour wedding reception package includes a cocktail hour and a dinner reception.
Your Event Begins
- Hors d’oeuvres
- Hand-crafted signature cocktail during cocktail hour
- A champagne or sparkling cider toast for all your guests
- Served plated dinner
Your Reception Décor Package
- House centerpieces
- Black linen, black napkins, or the option to rent other colors.
- Banquet chairs
- Sweetheartorheadtable
- Plateware, glassware, and silverware
Add Ons
- Horse and Carriage- $350
Onsite Catering
Award-winning Executive Chef Elyssa Silva curates a remarkable culinary experience for your wedding or event. We source the freshest, local ingredients to create exciting menus that will tantalize your taste buds and leave a lasting impression on your guests.
From delectable hors d’oeuvres to a show-stopping main course and a decadent dessert finale, we craft a customized menu to perfectly complement your celebration. Prepare to create a delicious night that will be remembered for years to come.
Wedding Menu
Hors d’oeuvres
(Select five)
From the Sea Hors d’oeuvres
- Shrimp cocktail with bourbon cocktail
- Jumbo lump crab cake with caper aioli
- Sesame crusted seared tuna
- Scallops wrapped in bacon
- Coconut shrimp with orange marmalade
- Smoked salmon crostini with dill creme fraiche
Land Hors d’oeuvres
- Tenderloin crostini with peppercress and shallot jam
- Beef wellington
- Grilled chicken skewer with honey dijon
- Mini Cuban sandwiches
- Grazing cups
- Steamed pork dumplings
From the Garden Hors d’oeuvres
- Caprese Skewers
- Beef Carpaccio Crostini
- Cucumber Topped with Dill and Smoked Salmon
- Asparagus, Tomato and Goat Cheese Crostini
- Truffle Deviled Eggs
First Course
Pick One
- Caesar Salad – Focaccia croutons, black garlic Caesar dressing
- Baby Spinach Salad – Roasted pears, pomegranate seeds, candied walnuts, goat
cheese, white balsamic vinaigrette - Radicchio and Arugula Salad – Mandarin oranges, shaved fennel, sunflower
seeds, champagne vinaigrette - Rocket Greens – Heirloom cherry tomatoes, carrot ribbon, hothouse cucumber,
citrus vinaigrette - House Salad – Field greens, romaine, shredded carrots and grape tomatoes:
choice of dressing - New England Clam Chowder
Main Course
(Select up to three entree choices)
- Espresso Crusted Filet – Roasted fingerling potato, haricots verts, port wine
demi-glace - Braised Short Rib – Artichoke wild mushroom risotto, citrus glazed baby carrots
- Grilled Chicken Marsala – Buttermilk mash potato, baby vegetables
- Mustard Panko Chicken Breast – creamy parmesan polenta, seasonal baby
vegetables - Kale Pistachio Pesto Salmon – roasted vegetable quinoa
- Seared Mahi Mahi – dirty rice, mango pineapple salsa
- Ratatouille Tart with garden tomato sauce
- Pappardelle with brandy mushroom cream sauce
Dessert:
- Selection of Assorted Pastries
