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Wedding & Event Packages

Imagine your dream wedding at the Ocala Hilton

Conveniently located right off I-75 at Exit 350 in Ocala, FL, our stylish and chic venue offers a stress-free experience. Our award-winning team becomes your partner, transforming your vision into an unforgettable wedding.

We’re your one-stop shop! From engagement parties and rehearsal dinners to farewell breakfasts, we handle it all. Let us coordinate every event, leaving you free to focus on what matters most – celebrating your love!

Indulge your taste buds with a remarkable culinary experience curated by Executive Chef Elyssa Silva. Fresh, local ingredients translate into exciting menus that will impress you and your guests.

Say “I do” amidst the beauty of our picturesque outdoor venues, including the poolside terrace – perfect for ceremonies and unforgettable photos.

Choose a wedding package that perfectly fits your needs and guest size. We offer a variety of options to ensure your dream becomes reality.

Ready to begin planning?

Wedding and Event Packages

Gold
100+ People

Churchill Ballroom

Reception

Your four hour wedding reception package includes a cocktail hour and a dinner reception

Your Event Begins

• Passed Hors d’oeuvres
• Hand crafted signature cocktail during cocktail hour
• Four hours of continuous premium open bar. Premium brands, domestic and imported cordials, wine, beer, mixers and water.
• Served plated dinner
• A champagne or sparkling cider toast for all your guests
• Bridal Party Room with full length mirror and garment rack
• Romantic wedding night accommodations for the wedding couple in one of our guest rooms.

Your Reception Décor Package

• House centerpieces
• Black linen, black napkins or option to rent other colors.
• Banquet chairs
• Sweetheart or head table
• Dance floor
• Plateware, glassware, silverware

Add Ons

• Horse and Carriage

Please note: Hotel requires you to engage the services of a professional wedding planner or coordinator.

Silver
50-99 People

Saratoga Room or three sections of the ballroom (based on availability)

Reception

Your four hour wedding reception package includes a cocktail hour and a dinner reception.

Your Event Begins

• Hors d’oeuvres
• Hand crafted signature cocktail during cocktail hour
• Two hour open bar (the time can be extended for an additional charge)
• Served plated dinner
• A champagne or sparkling cider toast for all your guests
• Romantic wedding night accommodations for the wedding couple in one of our guest rooms

Your Reception Décor Package

• House centerpieces
• Black linen, black napkins or option to rent other colors.
• Banquet chairs
• Sweetheart or head table
• Dance floor
• Plateware, glassware, silverware

Add Ons

• Horse and Carriage

Bronze
Up to 50 People

Perfect for intimate Weddings!

• Aqueduct/Keeneland Room

Reception

Your four hour wedding reception package includes a cocktail hour and a dinner reception.

Your Event Begins

• Hors d’oeuvres
• Hand crafted signature cocktail during cocktail hour
• A champagne or sparkling cider toast for all your guests
• Served plated dinner

Your Reception Décor Package

• House centerpieces
• Black linen, black napkins or option to rent other colors.
• Banquet chairs
• Sweetheart or head table
• Plateware, glassware, silverware

Add Ons

• Horse and Carriage

Award-Winning Catering

Award-winning Executive Chef Elyssa Silva curates a remarkable culinary experience for your wedding or event. We source the freshest, local ingredients to create exciting menus that will tantalize your taste buds and leave a lasting impression on your guests.

From delectable hors d’oeuvres to a show-stopping main course and a decadent dessert finale, we craft a customized menu to perfectly complement your celebration. Prepare to create a delicious night that will be remembered for years to come.

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Sample Menu

Hors d’oeuvres

(Please select five)

From the Sea Hors d’oeuvres

• Shrimp cocktail with bourbon cocktail
• Jumbo lump crab cake with caper aioli
• Sesame crusted seared tuna
• Scallops wrapped in bacon
• Coconut shrimp with orange marmalade
• Smoked salmon crostini with dill creme fraiche

Land Hors d’oeuvres

• Tenderloin crostini with peppercress and shallot jam
• Beef wellington
• Grilled chicken skewer with honey dijon
• Mini Cuban sandwiches
• Grazing cups
• Steamed pork dumplings

From the Garden Hors d’oeuvres

• Caprese Skewers
• Beef Carpaccio Crostini
• Cucumber Topped with Dill and Smoked Salmon
• Asparagus, Tomato and Goat Cheese Crostini
• Truffle Deviled Eggs

First Course

(Choose One)

Choose One

• Caesar Salad - Focaccia croutons, black garlic Caesar dressing

• Baby Spinach Salad - Roasted pears, pomegranate seeds, candied walnuts, goat cheese, white balsamic vinaigrette

• Radicchio and Arugula Salad - Mandarin oranges, shaved fennel, sunflower seeds, champagne vinaigrette

• Rocket Greens - Heirloom cherry tomatoes, carrot ribbon, hothouse cucumber, citrus vinaigrette

• House Salad - Field greens, romaine, shredded carrots and grape tomatoes: choice of dressing

• New England Clam Chowder

Main Course

(you may select up to three entree choices)

Choose One

• Espresso Crusted Filet - Roasted fingerling potato, haricots verts, port wine demi-glace

• Braised Short Rib - Artichoke wild mushroom risotto, citrus glazed baby carrots

• Grilled Chicken Marsala - Buttermilk mash potato, baby vegetables

• Mustard Panko Chicken Breast - creamy parmesan polenta, seasonal baby vegetables

• Kale Pistachio Pesto Salmon - roasted vegetable quinoa

• Seared Mahi Mahi - dirty rice, mango pineapple salsa

• Ratatouille Tart with garden tomato sauce

• Pappardelle with brandy mushroom cream sauce

Dessert

Selection of Assorted Pastries